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Martin Miller's Gin, Original Gin - Super Premium Gin, Icelandic water, Distilled in England - 40 percent ABV 70cl Bottle (0.7L)

£13.595£27.19Clearance
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About this deal

Martin Miller's gin is distilled in copper pot stills before being shipped to Iceland where it is mixed with crystal clear Icelandic spring water. From the launch it enjoyed an underground cult status as the bartender’s favourite, it became something of a closely-guarded secret among the bar fraternity. A modern classic dry gin based on the best traditions of English distillers but with our own twist to obtain the perfectly balanced gin. We'll send them to be recycled and you'll save paper, carbon emissions and time at the recycling centre! To this end he insisted on only employing the methods and techniques of the ‘old school’ gin makers; sticking rigidly to their tried and tested methods and their classic range of botanicals.

The product and allergen information provided has been supplied by the producer/manufacturer of the products. Tuscan juniper, cassia bark, angelica root, Florentine orris root, coriander seeds, lime peel, lemon peel, orange peel, nutmeg, cinnamon and liquorice root plus cucumber essence post distillation. These cookies are needed for essential functions such as signing in, storing products in your trolley and making payments. NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads.

Martin Miller quested to create a seductive gin so good that it would rejuvenate the market, experimenting with different combinations and proportions of botanicals.

Abv it has a more ‘old school’ authenticity and helps them create more complex, fully-flavoured inventions. It is flavoured with Tuscan juniper, cassia bark, angelica, Florentine orris, coriander, Seville citrus peel, nutmeg, cinnamon and liquorice root. There is a light cucumber edge and a sweetness that comes in part from the softness of the water which add to the overall complexity of the spirit. After distillation in pot stills it's mixed with very pure Icelandic spring water which helps give its gentle bouquet and tradmark sensation. Now one of the world's most awarded gins, Martin Miller's Gin uses the finest botanicals sourced from around the world, traditional maceration techniques are used and it is then shipped to Iceland to be blended to strength using pure Icelandic spring water.Martin Miller's gin is distilled in pot stills and shipped to Iceland, where it is mixed with Icelandic spring water.

After distillation, the blended distillates are shipped out to Iceland, where it’s cut with the purest glacier water. The citrus elements are isolated from the earthier botanicals which gives cleaner, fresher aromatics. Feeling that juniper crops were often variable in their output from year to year, Martin Miller chose to source his ingredients from wherever he could find the very best. Martin Miller’s Gin was the first super premium gin on the market and is widely recognized for having kicked off the Gin Renaissance. Please use this section to instruct your driver on a specific place to leave the package(s) if the recipient is out, such as ‘If out leave with neighbour’.As a result, every gin in the range makes use of the same ten classic botanicals; juniper, coriander, orange and lemon peel, lime oil, cassia bark, orris root, angelica root, ground nutmeg and liquorice. Made to a traditional London Dry Style in flavour profile and dryness, this gin uses a mix of ultra traditional distilling methods allied to Martin's own iconoclastic 'take' on gin distilling.

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